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6 Results

  • Air Fryer Veggies (Virtual)

    Using an air fryer to cook vegetables is quick, and the healthy results are delicious. Kirsten will demonstrate a variety of recipes using in-season local and/or commonly available vegetables including lemon pepper broccoli, miso sesame kale chips, and roasted sweet potatoes. Participants will receive an extensive handout along with the link to join prior to class. There will be ample time for questions during the session, and participants will receive a link to the recording afterwards so they can follow at their own pace.
    Tue, Apr 22
    6:30 - 8:00 PM
    Online Course
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    Macarons (age 18+)

    They are beautiful and so fun to make. Your instructor will show you some simple tricks to make the process easy. We will make three different kinds: Lovely blueberry, lemon, and pink, cherry or strawberry. There will also be some chocolate macarons for you to sample. Participants will bake and assemble one recipe from start to finish, as well as decorate and assemble the other two recipes. You will be the talk of the party when you serve these little delicacies. Bring $13 to class payable to instructor for supplies.
    Thu, Mar 27
    6:00 - 9:00 PM
    East Building
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  • Macarons (age 18+)

    They are beautiful and so fun to make. Your instructor will show you some simple tricks to make the process easy. We will make three different kinds: Lovely blueberry, lemon, and pink, cherry or strawberry. There will also be some chocolate macarons for you to sample. Participants will bake and assemble one recipe from start to finish, as well as decorate and assemble the other two recipes. You will be the talk of the party when you serve these little delicacies. Bring $13 to class payable to instructor for supplies.
    Thu, May 8
    6:00 - 9:00 PM
    East Building
    View more info

  • NEW! Air Fryer Seafood (Virtual)

    Transform your kitchen into a seafood haven with the convenience of an air fryer. In this live online class Kirsten will use air fryers to demonstrate Glazed Salmon 3 Ways, Gnocchi with Shrimp and Tomatoes, Mini Tuna Casseroles, and more. You’ll also explore creative sauces that complement your seafood creations perfectly. Handout includes additional recipes for inspiration and class will be recorded so you can watch again at your convenience.
    Tue, Feb 25
    6:30 - 8:00 PM
    Online Course
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  • NEW! Fast Family Meals (Virtual)

    Bring the family together around the dinner table with quick and satisfying meals. Perfect for busy nights, these dishes are packed with flavor and made with simple, everyday ingredients. In this live online class Kirsten will demonstrate creamy Taco Soup in the pressure cooker, Turkey-stuffed Peppers or Vegetable Lasagna in an air fryer, and more. Handouts will include additional recipes for inspiration, and class will be recorded so you can rewatch at your convenience. Join Kirsten and unlock the secrets to creating fast family meals that are as quick to prepare as they are to disappear from the plate.
    Tue, Mar 4
    6:30 - 8:00 PM
    Online Course
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  • Sugar Cookie Decorating (10+)

    Interested in learning more about decorated sugar cookies? Tyler from Simply Sweet Bakery is here to help. Join this beginner-friendly class to learn the basics of working with royal icing and leave with six beautifully decorated cookies. Everything you will need is provided; just bring a smile (and maybe an apron).
    Thu, Mar 6
    6:30 - 8:00 PM
    Early Childhood Center
    Min Age
    10 yr.
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